Sunday, April 15, 2012

Muffin Tips

I plan on making some muffins this week. Muffins provide the fun of quick breads without all that tedious slicing.

Here are a few things to help you out on your muffinly journeys.

1. Remember that muffin tins vary in size. Make sure you have the right size for your recipe, or plan ahead if you know you are using a different size.

2. Put a little water in the bottom of the leftover muffin tins before putting the tray in the oven.

3. If you don't have those little papers, grease the dick out of those muffin tins.

4. If you do have those little papers, grease the tops of the tins anyway to avoid having any spills or overflows sticking to the pan.

5. If your muffins come out with weirdly shaped tops, your oven is too hot.

6. If your muffins aren't rising very much, your oven is too cold.

7. If your muffins come out just right, watch for BEARS!


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