Let's start with something simple: peeling tomatoes.
It is a 4 step process.
1. Boil some water.
2. Drop some tomatoes in said water. (About 2 minutes)
3. Take the tomatoes out.
4. Pull the skin off. (It should just slide right off.)
Ouch! I like to put them in a bowl of cold water before degloving the tomatoes. :)
ReplyDeleteI don't bother. I've worked in kitchens since age 7, and am nearly at the point where I can take the tomatoes out of the water without tongs.
ReplyDelete